We are really excited to have been asked by Get Cooking! to run some baking classes at their new Cookery School in Farsley, Leeds. We are passionate about baking with local, seasonal produce so are really looking forward to sharing our knowledge with people who want to improve their baking skills. we’ll be showing people how to bake with local fruit, herbs and flowers.
We had a great time at the Get Cooking! School Open Day on 22nd April talking to people about our “Bake the Seasons” taster classes. The cake samples we brought went down really well: Ginger sponge with Rhubarb Curd; Lemon Balm Drizzle cake and Persian Love Cake (Rosewater & Pistachio.)
Our voting system showed Rhubarb & Ginger cake coming top so this is what we’ll be teaching people to bake at our first class on Saturday 21st May 1.30pm-4.30pm. (don’t worry if you don’t like rhubarb we’ll have other flavour options too!) We’ll even bring along our vintage crockery so everyone can enjoy a slice with a nice cup of tea at the end of the class. You also get to take your own cake home.
Classes cost £45 and places are limited. Book yours by emailing me at email@example.com or book via the Get Cooking website (after Friday 6th May).
We’ll be holding more Bake The Seasons classes on Saturday 18th June 1.30-4.30 pm and on Tuesday 28th June 7pm-9pm. More baking classes to come too, like some family baking classes. Join our mailing list to get news of future classes.